DENVER BRUNCH MENU

WEEKENDS 10AM – 3PM
1745 WAZEE STREET
DOWNTOWN DENVER ONLY

Drinks

MIMOSARITA | 4
Rio’s own Classic Marg, fresh-squeezed OJ, and champagne

BOTTOMLESS MIMOSAS | 22
Available with purchase of an entrée

FRESH-SQUEEZED MIMOSA | 10

SUMMER SPECIALS

RICKY | 12.50
Frozen Rio margarita with a Coronita

RANCH WATER l 12.50
Suerte silver, fresh lime, Topo Chico

BLOODY MARY | 10
Rio’s own spicy mix, bacon
Try it Spicy

MEZCAL BLOODY MARY | 11.00
400 Conejo Cuishe mezcal, Rio’s own spicy mix

MICHELADA | 9
Tecate, tomato juice, hot sauce, worcestershire, fresh lime

FRESH-SQUEEZED O.J. | 4.50

THE CLASSIC RIO MARGARITA | 11
The legendary mixture of tequila, salt and lime, makes the world a better place. Available on the rocks or frozen

Try it +$.50
mango
strawberry
manberry

MINI MARGARITA | 6

BIG TEX | 12.50
Cuervo Tradicional silver, orange liqueur,
fresh citrus

Brunch

CHURRO DONUT BITES | 8.95
Perfect for sharing!
Puffy fried dough bites, cinnamon, sugar, spicy Mexican chocolate,
dulce de leche, fresh fruit

PANCAKES | 12.95
Two pancakes, maple cinnamon whipped butter, fresh fruit, real maple syrup

MEXICO CITY HOT CHICKEN & FRENCH TOAST | 16.95
Fried chicken, ciabatta French toast, maple syrup, fresh fruit

BREAKFAST SANDWICH | 15.95
Carnitas, goat cheese, apricot glaze, ciabatta, over-easy egg*, roasted potatoes

CHORIZO & POTATO HASH (GF) | 14.95

Roasted potatoes, roasted mild peppers, caramelized onions, poached eggs*, hollandaise

CHILAQUILES (GF) | 12.95
Corn chips, jack, cotija, Mexican-style crema, pickled onions, cilantro, poached egg*
Choice of:
► Salsa Roja
► Salsa Verde
w/ chicken +4.00

TRADITIONAL BREAKFAST (GFO) | 13.95
Two eggs*, roasted potatoes
► Choice of breakfast protein (bacon, chorizo, breakfast sausage)
► Choice of side (fruit served in crispy flour tortilla, cornbread, black beans, refried beans, charro beans, single pancake)

STEAK & EGGS (GFO) | 21.95
Grilled skirt steak, poached eggs*, w/ roasted potatoes, refried beans, avocado cilantro chimichurri, grilled jalapeño, caramelized red onion, handmade flour or corn tortillas

CRAB CAKE BENEDICT (GF) | 21.95
Atlantic red crab cake, jalapeño cheese cornbread, poached eggs*, lime-cilantro hollandaise, w/ roasted potatoes & fresh greens with vinaigrette

PORTABELLA BENEDICT (GF) | 16.95
Grilled marinated portabella mushroom, sautéed spinach, roasted red pepper, jalapeño cheese cornbread, poached eggs*, hollandaise, w/ roasted potatoes & fresh greens with vinaigrette

BREAKFAST BURRITO (GFO) | 16.50
Scrambled eggs*, jack, choice of sauce
w/ choice of:
► Carne Asada*
► Braised Pork
► Handmade Chorizo
► Breakfast Sausage
+ TRY IT WITH ROASTED POTATOES

HUEVOS A LA MEXICANA (GFO) | 13.95
Scrambled eggs*, jack cheese, tomatoes, jalapeños, onions, w/ roasted potatoes, refried beans, avocado salsa, choice of handmade flour or corn tortillas
w/ Handmade Chorizo +2.00

HUEVOS RANCHEROS (GFO) | 14.95
Two crispy handmade corn tortillas, topped w/ two over-easy eggs*, refried beans, roasted potatoes, ranchero sauce, jack, pico de gallo, avocado slices, side of house-made flour or corn tortillas

Limited Lunch

APPETIZERS

GUACAMOLE (GF) | 7.95 | 12.95
Pico de gallo, cilantro, cotija
w/ FRESH-CUT VEGGIES +1

CHILE CON QUESO (GFO) | 12.50
Cheese blend, pico de gallo
w/ BLACK BEANS & GUACAMOLE +1
w/ HOUSE-MADE CHORIZO +1
w/ GREEN CHILE

DIABLA SHRIMP EMPANADAS | 5 | 4 to share 18
Shrimp, chile de arbol sauce, jack

SALAD (GFO)

RIO SALAD | 7.50 | 12.95
Mixed greens, avocado, grape tomatoes, carrots, pepitas, cotija, tortilla strips
Choice of Dressing: Balsamic Vinaigrette, Champagne Vinaigrette, Roasted Poblano Ranch
w/ Cilantro-lime Chicken +5.00
w/ Grilled Portabella +6.00

TOSTADAS (GFO)
Fried flour tortilla, black beans, lettuce, tomato

GRILLED SKIRT STEAK* | 16.50
Cheddar, guacamole

CILANTRO-LIME CHICKEN | 15.50
Jack, sour cream

GUACAMOLE | 14.95
Jack, cheddar

FAJITAS (GFO)
Rice, black beans, grilled veggies, guacamole, sour cream, pico de gallo, house-made flour or corn tortillas

ENCHILADAS (GF)
w/ rice and black beans

CRAB & SHRIMP | 24.95
Atlantic red crab, shrimp, jack, tomatillo sauce

SPINACH | 18.95
Sautéed spinach, squash & red onion, cheese, tomatillo sauce

SAUTEED CHICKEN | 18.95
Jack, classic enchilada sauce
+ Try it verde w/ tomatillo sauce

CHEESE & ONION | 16.95
Classic enchiladas sauce

TACOS a la carte (GFO) | 5.50

CARNE ASADA* +.50
Flour tortilla, seared marinated flank steak*, smoky tomatillo salsa,
onion, cilantro, lime

CILANTRO-LIME GRILLED CHICKEN
Flour tortilla, avocado salsa, onion, cilantro, lime

BEER-BRAISED CARNITAS
Corn tortilla, smoky tomatillo salsa, pickled onion, cilantro

BURRITOS (GFO)
House-made flour tortilla, cheese, fresh-cut lettuce and tomato, choice of sauce (green chile, spicy green chile, veggie green chile, ranchero, tomatillo)

GRILLED SKIRT STEAK* | 19.50

CARNE ASADA* | 17.50

SAUTEED CHICKEN | 16.95

BRAISED PORK | 16.95

BLACK BEAN | 14.95

Guacamole 1.95 | Sour Cream 1.75 | Fajita Veggies 1.95

SIDES (GFO)

*These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

GF= GLUTEN FREE, GFO= GLUTEN FREE OPTION: We proudly offer extensive gluten-free options on our menu, with the exception of flour tortillas, sopapillas, and churros. Our kitchen is not a dedicated gluten-free kitchen, cross-contamination may occur.

The following major food allergens may be used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Wheat, and Soy. Please notify staff for more information about these ingredients.