Fall Menu 2.0


Our featured Skirt Steak and Portabella Taco is grilled to *chefs kiss* perfection and then topped with pickled Mexican veggies on a fresh flour tortilla. For sipping, our Anejo Smash puts a twist on the traditional with Centenario Anejo tequila shaken with lemon and mint. Back to back, they’re something you won’t want to miss. Back to back to back again, well, that’s one fun night. So hurry up and get here already, wouldya?

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